meat Activity › Forums › General Discussion › meat This topic has 7 replies, 8 voices, and was last updated 5 years, 4 months ago by cgalavia. Viewing 7 reply threads Author Posts October 21, 2014 at 8:06 pm #17192 IngridParticipant How long should we stock meat inside the fridge? October 22, 2014 at 2:27 am #17250 kendralalaParticipant oops! I dont exactly know.. the longest time I stock is 2 weeks. I hope it is still al right October 24, 2014 at 4:44 am #17559 waflayParticipant No idea. October 30, 2015 at 4:49 am #43504 jkct01Participant Deep freeze with consistent temperature in theory will keep the meat for a very long time. October 30, 2015 at 5:41 am #43533 peachpurpleParticipant approximately 1 week, chicken and pork could last long but not fish October 30, 2015 at 6:12 am #43539 MaricelParticipant I have no idea my friend but good question there need to do a research on that thanks for asking. October 30, 2015 at 6:19 am #43544 RishParticipant Mostly one week. October 30, 2015 at 9:38 am #43575 cgalaviaParticipant I don’t know exactly but as I have observed here in our house most are three days to 1 week. Author Posts Viewing 7 reply threads You must be logged in to reply to this topic. Log In Username: Password: Keep me signed in Log In